Agricultural practices and sustainable environments in the traditional colonial Cameroon

Description

The colonial and post-colonial period in Western Cameroon is marked by the development of agricultural practices implemented on the sociological and anthropological characters of peoples. Indeed, the peoples of Cameroon’s Ouch have long lived with their natural environment and this collaboration has influenced the considerations given to the natural environment. Peoples have evolved over the years, and we realize that the agricultural and cultural practices are them are struck by the seals of ecology. Populations have developed resilience strategies in the face of modernity that has tried so much tried to oppose local cultures and traditions to ecological practice. On the other hand, the traditional peoples of the colonial and post-colonial period have deployed scurfing practices, although limits are increasingly visible today.